Mesa Luna

Mesa Luna is a restaurant that specializes in New American cuisine. Head chef, Sam Luna, likes to think of his dishes as "globally inspired and locally influenced". The majority of both the seasonal and fixed menu is based on the offerings of farms, breweries and distilleries in the South west Michigan area. 

We stopped in for lunch to break up a couple of hours of driving. It’s a lovely place with a big fire and friendly service. The food was great, the two of us shared 2 appetisers and a sandwich and that was a good amount of food. I’d recommend particularly the chicken sandwich, the meatball slider and the pulled pork.
— JackieCrich, via

Summer Hours

Starting June 13th-Labor Day 

Monday | 5:00 pm -10:00pm

Tuesday | 5:00 pm -10:00pm

Wednesday | 11:30 am-10:00 pm

Thursday | 11:30 am-10:00 pm

Friday | 11:30 am-10:00 pm

Saturday | 11:30 am-10:00 pm

Sunday |  11:30 am-9:00 pm

Lunch Starting June 15th |  

Don Campbell, The Herald Palladium 

Don Campbell, The Herald Palladium